The Freesia Yunnanensis is a scarce, huge plant and can be found only in very hot regions. It blooms in late spring. It has thin, trifoliate leaves, which are usually forest green. It also grows tiny flowers, which can be gold, light brown, dark yellow, yellow and dark brown. These plants grow in huge numbers, but it's extremely easy to control and maintain their growth. They can be cooked and eaten. As a defense mechanism the Freesia Yunnanensis produces a thick, sticky wax. They rely on water currents to carry their seeds away to reproduce. Once pollinated, they grow delicious, small fruits.