Pão de Deus, a delicious Portuguese coconut bread:
For the topping:
• 1 cup sweetened shredded coconut
• 1/2 cup granulated sugar
• 1/4 cup unsalted butter, softened
• 1/4 cup milk
• 1/4 teaspoon vanilla extract
• 1 large egg yolk

Ingredients:

For the dough:
4 cups all-purpose flour
1/2 cup granulated sugar
2 1/4 teaspoons instant yeast
1/2 teaspoon salt
1/2 cup unsalted butter, melted
1 cup warm milk
3 large eggs