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BRONZE Pizza Amuse Brooches 19/40
A starter usually consists of a simple mixture of wheat flour, water, and a leavening agent (typically yeast or a sourdough culture). After mixing it is allowed to ferment for a period of time, and then is added to bread dough as a substitute for, or in addition to more yeast. I’ve added iridium, gold, silver and bronze to my starter for that extra RARE taste.
This collection of scrumptious slices not only tastes great, but 51% of proceeds will go to fund the PizzaDAO and Rare Pizza’s Free Global Pizza Party on May 22nd.
A starter usually consists of a simple mixture of wheat flour, water, and a leavening agent (typically yeast or a sourdough culture). After mixing it is allowed to ferment for a period of time, and then is added to bread dough as a substitute for, or in addition to more yeast. I’ve added iridium, gold, silver and bronze to my starter for that extra RARE taste.
This collection of scrumptious slices not only tastes great, but 51% of proceeds will go to fund the Rare Pizza’s Free Global Pizza Party on May 22nd.
These are transparent .gifs so you can stick them anywhere!
BRONZE Pizza Amuse Brooches 19/40
所有者
lazerhawk5000
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12 閲覧回数- 価格米ドル価格数量有効期限送信元
- 価格米ドル価格数量最低価格差有効期限送信元
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BRONZE Pizza Amuse Brooches 19/40
所有者
lazerhawk5000
0
visibility
12 閲覧回数- 価格米ドル価格数量有効期限送信元
- 価格米ドル価格数量最低価格差有効期限送信元
BRONZE Pizza Amuse Brooches 19/40
A starter usually consists of a simple mixture of wheat flour, water, and a leavening agent (typically yeast or a sourdough culture). After mixing it is allowed to ferment for a period of time, and then is added to bread dough as a substitute for, or in addition to more yeast. I’ve added iridium, gold, silver and bronze to my starter for that extra RARE taste.
This collection of scrumptious slices not only tastes great, but 51% of proceeds will go to fund the PizzaDAO and Rare Pizza’s Free Global Pizza Party on May 22nd.
A starter usually consists of a simple mixture of wheat flour, water, and a leavening agent (typically yeast or a sourdough culture). After mixing it is allowed to ferment for a period of time, and then is added to bread dough as a substitute for, or in addition to more yeast. I’ve added iridium, gold, silver and bronze to my starter for that extra RARE taste.
This collection of scrumptious slices not only tastes great, but 51% of proceeds will go to fund the Rare Pizza’s Free Global Pizza Party on May 22nd.
These are transparent .gifs so you can stick them anywhere!
keyboard_arrow_down
イベント
価格
開始日
終了日
日付
