1
Von hyetxrum
Von hyetxrum
This Jamaican inspired experiment fermented using the K1-v1116 wine yeast. During Fermentation, the fermentation was infected with bacteria cultivated using Aged Dunder. Once fermented, the still was filled and thumpers charged with heads and tails of previous runs. Distillation took place on May 16, 2014.
Vertragsadresse0x2953...4963
Token-ID
Token-StandardERC-1155
ChainPolygon
MetadatenZentralisiert
Erstellergebühren
2014 K1 Aged Dunder
Im Besitz von
hyetxrum
visibility
4 Ansichten- PreisPreis in USDMengeAblaufdatumVon
- PreisPreis in USDMengeDifferenz zum MindestpreisAblaufdatumVon
keyboard_arrow_down
Ereignis
Preis
Von
An
Datum
2014 K1 Aged Dunder
Im Besitz von
hyetxrum
1
visibility
4 Ansichten- PreisPreis in USDMengeAblaufdatumVon
- PreisPreis in USDMengeDifferenz zum MindestpreisAblaufdatumVon
Von hyetxrum
Von hyetxrum
This Jamaican inspired experiment fermented using the K1-v1116 wine yeast. During Fermentation, the fermentation was infected with bacteria cultivated using Aged Dunder. Once fermented, the still was filled and thumpers charged with heads and tails of previous runs. Distillation took place on May 16, 2014.
Vertragsadresse0x2953...4963
Token-ID
Token-StandardERC-1155
ChainPolygon
MetadatenZentralisiert
Erstellergebühren
keyboard_arrow_down
Ereignis
Preis
Von
An
Datum