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제작자 LolaMenthol
제작자 LolaMenthol
Grizzly bears are opportunistic and adaptable omnivores and more than half their diet is vegetarian. They will eat fish, large and small mammals, insects, berries, fruit, nuts, grasses, bark, roots, mushrooms, and even garbage.
Grizzly bears may intake up to 90lbs of food each day. That’s like 360 quarter pounders from McDonalds.
Grizzly bear populations have been drastically reduced by hunting, logging, development, and mining. Yet, in Canada, grizzly bears are still legally hunted for trophy – a travesty when their population demise is well documented!
(http://www.bearsmart.com/blog/7-little-known-grizzly-bear-facts/)
A portion of the profits will contribute to animal rights and food insecurity efforts.
Does this get under your skin too?
Animal agriculture is responsible for 18% of all greenhouse gas emissions, which is more than all transportation emissions combined. (http://www.fao.org/docrep/010/a0701e/a0701e00.HTM)
U.S. retail sales of plant-based foods have increased 11 percent from 2018 to 2019, hitting a plant-based market value to $4.5 billion. (https://plantbasedfoods.org/2019-data-plant-based-market/)
While China has one of the largest meat markets in the world, the Chinese government released new dietary guidelines that encourage the population of more than 1.3 billion people to reduce their meat consumption by 50%.
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제작자 LolaMenthol
제작자 LolaMenthol
Grizzly bears are opportunistic and adaptable omnivores and more than half their diet is vegetarian. They will eat fish, large and small mammals, insects, berries, fruit, nuts, grasses, bark, roots, mushrooms, and even garbage.
Grizzly bears may intake up to 90lbs of food each day. That’s like 360 quarter pounders from McDonalds.
Grizzly bear populations have been drastically reduced by hunting, logging, development, and mining. Yet, in Canada, grizzly bears are still legally hunted for trophy – a travesty when their population demise is well documented!
(http://www.bearsmart.com/blog/7-little-known-grizzly-bear-facts/)
A portion of the profits will contribute to animal rights and food insecurity efforts.
Does this get under your skin too?
Animal agriculture is responsible for 18% of all greenhouse gas emissions, which is more than all transportation emissions combined. (http://www.fao.org/docrep/010/a0701e/a0701e00.HTM)
U.S. retail sales of plant-based foods have increased 11 percent from 2018 to 2019, hitting a plant-based market value to $4.5 billion. (https://plantbasedfoods.org/2019-data-plant-based-market/)
While China has one of the largest meat markets in the world, the Chinese government released new dietary guidelines that encourage the population of more than 1.3 billion people to reduce their meat consumption by 50%.
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